Mumbai's culinary scene has a new talking point: Mercii, the ultra-luxury restaurant co-founded by Arpita Khan Sharma, adopted sister of Bollywood superstar Salman Khan. Located in the heart of Mumbai, Mercii is garnering significant attention not just for its opulent interiors but for its truly extravagant menu, featuring dishes and beverages priced well into the five and six figures.
Extravagant Culinary Creations
Mercii's menu showcases a range of European-inspired dishes with subtle Asian and Indian influences, reflecting Arpita's personal passion for food and family celebrations. Among its most talked-about offerings is the Salt Crusted Red Snapper, a whole fish baked in a salt crust, carved tableside, and served with caper beurre blanc, sautéed sesame spinach, and brown butter potatoes, priced at an impressive ₹10,000.
Another signature item is the Truffle Pasta From Wheel, where spaghetti is tossed in a rich Périgord truffle sauce and presented directly from an original Parmesan wheel for ₹8,500. Seafood enthusiasts can also indulge in the Teriyaki Salmon for ₹4,000, Lobster Thermidor at ₹3,500, or the Coco Lobster for ₹1,500, each designed to offer a refined dining experience.
A Beverage List Beyond Compare
The luxury extends seamlessly to Mercii's beverage selection. The restaurant's most expensive champagne is listed at an astonishing ₹1,88,550. For wine connoisseurs, the costliest red wine reaches approximately ₹1,40,000, while premium white wines can be found for up to ₹69,000. This high-end drinks menu further cements Mercii's status as a destination for an exclusive clientele.
An Opulent Setting in Mumbai
Spanning approximately 9,000 square feet, Mercii provides an expansive and lavish dining environment. Arpita Khan Sharma has previously highlighted how food serves as an expression of love and celebration within the Khan family, a sentiment she aims to translate into Mercii's polished and upscale setting. The restaurant's connection to the prominent Khan family, combined with its premium pricing, has made it a focal point in both entertainment and culinary discussions, exemplifying a broader trend of celebrity-backed ventures offering curated luxury experiences.